Don Alfonzo 1890 - Sant'Agata sui due golfi
This is a very high level restaurant, where the cusine, which has always been esquisite, is becoming always better. The wine cellas finished in a cave where they leave cheeses to age. The chef Alfonzo dedicated a lot of effort to make his dished light, a very good and rare thing.
Quatro passi - Nerano
Immersed in nature, a few steps away from the sea, this is the favourite destination for the gourmet of the area. Mediterranean cusine is cooked here, and you can enjoy it in the tables in the veranda or in the tables inside.
La Caravella - Amalfi
This is a restaurant where it is really worth to go, if you feel you can renounce to the view which other restaurant have, and back you will have a classical and elegant envorinment, a very well cured and professional service, a notable winelist, and an always more satisfying cusine.
Trianon - Napoli
This is an historical restaurant in Spaccanapoli, which large spaces, and the pizza here is probably one of the most well known and renouned. You can have Margherita, Quattrostagioni, Capricciosa...
L'Europeo di Mattozzi - Napoli
You will always be cuddled and welcomed by the owned of this resaurant, whether he knows you or not, as this is a simple pizzeria restaurant that for many many years has been managed by the same family, and they serve traditional food.